Moisturizing mask

Skin that loses moisture resembles a flabby apple. To restore the hydrobalance in the skin cells, a moisturizing mask . You can prepare them, like other face masks, at home, fortunately, natural products allow you to do this. The mask is applied with light movements from the middle towards the auricles.

• Moisturizing face mask based on egg white

Beat the whites of two eggs until a stable foam forms, then slightly heat a tablespoon of honey. Add liquid honey and lemon juice (a teaspoon) to whipped proteins. Apply for fifteen minutes. Wash off with warm water. This mask will fill your skin with moisture.

• Moisturizing apple and carrot mask

Grate apple and carrot. Without wringing out, apply gruel on the face. In twenty minutes, your skin is fresh and radiant.

• Moisturizing cottage cheese mask

Curd 1 tbsp. l. stir with a teaspoon of milk, add tsp. carrot juice and the same amount of honey. The mask is ready. All masks are applied for 15-20 minutes.

• Moisturizing tomato mask

Grate the tomato, add half a teaspoon of starch and the same amount of olive oil to the gruel. Mix.

• Moisturizing yolk mask

Add a tablespoon of sour cream to the egg yolk, season it all with olive oil, mix the ingredients. Apply to face.

Another version of the yolk mask is combined with honey (1/2 tsp), a few drops of vegetable oil and the same amount of lemon juice.

• Moisturizing apple mask

Take one apple, finely chop, boil in the amount of half a glass of milk (make sure that it does not burn: stir). When apples are soft, remove from heat. Now you need to crush the apple in the same milk. The resulting mixture is ready for application.

cabbage masks

Pour boiling water over fresh cabbage leaves (or hold in it to soften), cool a little, apply olive oil on them and put on your face (do not forget about the inviolable areas near the eyes). The second version of the cabbage mask: mix in equal proportions finely grated or chopped cabbage with berry puree (strawberries or strawberries, apricots), add a teaspoon of cream. Delicious moisturizing for your skin is ready.

• Moisturizing curd-cabbage mask

For two teaspoons of cottage cheese, add the same, only one spoonful of milk or cream (if the cottage cheese is low-fat) and cabbage juice. Mix thoroughly and apply evenly on the face. Rinse with warm water, rinse with cool water with the addition of milk.

You can find a variety of masks for all skin types on our website at the following links

• lifting face mask
• nourishing mask
• cleansing mask